Grilling

Steps

1. Take the veal out of the fridge 
2. Leave it for about 30 minutes to come up to room temperature
3. Get a grill pan ready
4. Use meat tongs instead of pricking the meat in order to retain moisture
5. Rub oil into the veal entrecote
6. Turn the heat up high
7. Put the grill pan on the heat and let it heat up
8. Turn the heat down to medium/low 
9. Grease the pan with a little oil 
10. Put the veal entrecote into the grill pan
11. Give the veal a quarter turn after 1.5 minutes
12. Turn the veal after 1.5 minutes
13. Give the veal a quarter turn after 1.5 minutes until it is medium cooked
14. Remove from the grill pan, cover with tinfoil and leave to rest for five minutes
15. Enjoy!